Italian Double Baked Eggs with Bell Peppers, Cheddars, Shredded Chicken & Mozzarellas 😍💁🏻♀️😋.
You can have Italian Double Baked Eggs with Bell Peppers, Cheddars, Shredded Chicken & Mozzarellas 😍💁🏻♀️😋 using 18 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Italian Double Baked Eggs with Bell Peppers, Cheddars, Shredded Chicken & Mozzarellas 😍💁🏻♀️😋
- Prepare 2 of Eggs.
- It's 1 tbsp of Evo.
- Prepare 1 tbsp of Butter.
- You need To Taste of Salt.
- It's 1/2 tsp of Oregano.
- It's 1/2 tsp of Black Peppercorns (Freshly Cracked).
- You need 1/2 tsp of Chilli Flakes.
- You need 5-6 of Mozzarella Cheese (Cubes).
- Prepare 3 tbsp of Cheddar Cheese (Grated).
- It's 4-6 of Dried Apricots.
- You need 1/4 Cup of Bell Peppers (Any Colors).
- It's 1/8 tsp of Nutmeg Powder.
- It's 1 tbsp of Balsamic Vinegar.
- Prepare 1/8 tsp of Kosher Salt.
- Prepare 1/4 Cup of Cherry Tomatoes (Optional).
- It's 1 strand of Dill/Basil Leaves (Garnish).
- You need 2 tbsp of Shredded Chicken or Shrimps (Optional).
- You need 1 of oven-proof bowl Mug, ramekins vessel or any other.
Italian Double Baked Eggs with Bell Peppers, Cheddars, Shredded Chicken & Mozzarellas 😍💁🏻♀️😋 instructions
- In any bowl: I have used a Ramekins Bowl, here, Arrange all the items & then break one egg into it & bake it at 180C for 4-5 mins..
- Arrange the items as seen in the pictures above to get properly baked at every stages..
- Then take it out of the oven & repeat the arrangement or you can add in or delete any items of your choice and break the 2nd egg to it add on the Vinegar & the dry seasonings, once more & put it back to the oven..
- Bake it now at 180C for another 5-6 mins time, before having it as your breakfast or to binge on in the evening or at any point of the day- Quite filling & deliciously satiating for sure..
- Garnish, as per your own choice..