Garlic Stuff Bread.
You can have Garlic Stuff Bread using 17 ingredients and 8 steps. Here is how you cook it.
Ingredients of Garlic Stuff Bread
- Prepare of For bread dough....
- Prepare 2 of cup...maida.
- You need 2 of ts yeast.
- Prepare 2 of ts sugar.
- It's 1 of ts salt...
- Prepare 1/2 cup of luckwarm water for dissolve yeast.
- You need 2 tbs of oil.
- It's of For Stuffing...
- Prepare 3 tbs of butter.
- Prepare 1 tbs of chilli flacks.
- It's 1 tbs of oregano.
- Prepare 2 tbs of crushed garlic.
- It's of Salt as per taste.
- It's 1 bowl of boiled corn.
- It's 1 cup of grated mozzarella cheese.
- It's of Tomato sauce for dip.
- You need of Oregano and chilli flacks for sprinkle.
Garlic Stuff Bread instructions
- For yeast... Put yeast in luckwarm water for 10 minutes.
- For dough... Mix all ingredients of bread dough with the help of yeast water.... Now make a soft dough for bread and keep it aside for 2 hours by cover it....
- For stuffing... Take a nonstick pan put 1 tbs butter in it.. Now add garlic in it.. Saute it for 1 minute add salt.
- Now take another pan add 1 tbs butter in it.. Add corn in it saute it.. Add chilli flacks and oregano in it and off the flame of gas... Now add mozzarella cheese in it...
- Now make a ball with dough.. Roll it with rolling pin.. Now brushing the butter on thick roti..on half keep corn filling and on half side spread the garlic butter.
- Now fold it like gujiya.. Make the impression of cut... Brushing the butter on it.. And sprinkle the chilli flacks on it...
- Now bake it in preheated oven for 30 minutes at 200 degree...
- Stuffed garlic bread is ready to eat.. Serve it with sprinkle chilli flacks and dip of sauce.....