Baked Pizza Pockets.
You can have Baked Pizza Pockets using 17 ingredients and 13 steps. Here is how you achieve that.
Ingredients of Baked Pizza Pockets
- Prepare of For Dough:.
- You need 1 cup of All purpose flour -.
- It's to taste of Salt.
- It's 1/4 tsp of Yeast -.
- You need 1/4 tsp of Sugar -.
- You need of For Stuffing :.
- You need 50 gms of Paneer -.
- Prepare 1 of Finely chopped onions small size.
- Prepare 1 of Finely chopped tomatoes small size.
- You need 1 tbsp of Finely chopped capsicum -.
- You need 1 tbsp of Boiled mutter -.
- It's to taste of Salt.
- It's 1/2 tsp of Pepper powder -.
- It's 1/2 tsp of Turmeric powder -.
- It's 1/2 tsp of Chilli flakes -.
- It's -1/2 tsp of Oregano.
- It's 1 tbsp of Oil -.
Baked Pizza Pockets step by step
- In a bowl take flour and put salt..
- Dissolve yeast and sugar in water..
- Mix this with flour and make soft dough with warm water. Keep aside to rest for 15 mins..
- Now in a pan heat oil and saute onion and capsicum for a min. Then put tomatoes and saute it..
- Now add crumbled paneer and boiled mutter and mix well..
- Now add salt, pepper, turmeric powder, chilli flakes and oregano..
- Mix well. Let it cool..
- Take dough and knead again till smooth..
- Now take little portion of dough and roll it..
- Stuff this mixture and bind it in square shape. Press the corners/edges with fork. Prepare all..
- Preheat oven for 10 mins on 180°C..
- Grease baking tray and put pizza pockets and bake it for 10 mins or till golden brown..
- Serve hot at tea time or for chhoti chhoti bhukh..