Stuffed Cheese Cutlets.
You can have Stuffed Cheese Cutlets using 16 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Stuffed Cheese Cutlets
- It's 1/2 cup of Rice flour/chawal ka atta -.
- Prepare 1/2 cup of Besan -.
- Prepare 1/4 cup of Suji -.
- Prepare 2 cups of Water -.
- You need of Salt as per taste.
- You need 1/2 teaspoon of Pizza masala -.
- Prepare 1/2 teaspoon of Chilli flakes -.
- You need 4 tablespoons of Oil -.
- Prepare 1/2 cup of FOR STUFFING : Sweet corn -.
- It's 4 tablespoons of Cheese(cut into cubes) -.
- Prepare 1/2 teaspoon of Pizza masala -.
- You need 1/2 teaspoon of Chilli flakes -.
- You need 1 teaspoon of Lemon juice -.
- It's of Coriander and green chilli(chopped) - 1 tablespoon each.
- It's of Salt as per taste.
- You need of Oil for deep frying.
Stuffed Cheese Cutlets instructions
- Boil 2 cups of water in a pan and add rice flour, suji, besan, oil and salt..
- Mix it well. Switch off the flame and cover it for 10 to 15 minutes..
- In a mixing bowl, mix all the ingredients for the stuffing together..
- After 15 minutes, take out the flour mixture and knead it into a soft dough..
- Take some portion of the dough and spread it on the hand..
- Put 2 teaspoons of stuffing and cover it. Shape it like cutlets..
- Heat oil in a pan and fry the cutlets until they turn golden in colour..
- Serve stuffed cheese cutlets with green chutney or tomato ketchup..