Easiest Way to Make Perfect Cheese Pasta Vada

Cheese Pasta Vada.

You can cook Cheese Pasta Vada using 19 ingredients and 4 steps. Here is how you cook that.

Ingredients of Cheese Pasta Vada

1. It's of For the Batter.
2. It's 200 gm of Besan.
3. You need as needed of water.
4. Prepare 1/2 teaspoon of turmeric powder.
5. It's To taste of Salt.
6. It's 1 pinch of Baking Soda.
7. Prepare of For stuffing.
8. Prepare 1/2 cup of Corn kernels.
9. It's 1 cup of Pasta.
10. You need 1 of Onion chopped.
11. Prepare 1 of Capsicum chopped.
12. It's 1 of Tomato chopped.
13. You need 1 teaspoon of Red chilli powder.
14. You need 2 of Green chillies chopped.
15. Prepare 1 teaspoon of Ginger garlic paste.
16. You need as needed of Coriander leaves.
17. It's 50 gm of Mozzarella cheese.
18. It's to taste of Salt.
19. Prepare As needed of Oil for deep frying.

Cheese Pasta Vada instructions

1. Cook pasta and corn kernels in 2 cups of water and strain. Set aside for later use..
2. Take bowl add pasta, corn kernels, Ginger garlic paste, green chillies, turmeric powder, salt, red chilli powder,onion,tomato, capsicum and add besan flour and mix well..
3. Make vada type ball. Add cheese pieces in center of vada...
4. Deep in batter and deep frying in hot oil. Served hot with ketchup. Or pasta Raita..