Pizza Paratha.
You can cook Pizza Paratha using 17 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Pizza Paratha
- It's 2 cup of for dough:wheat flour / atta.
- It's 2 1/2 tsp of oil.
- It's 1/4 tsp of salt.
- You need 1/2 cup of water to knead.
- It's 1/2 cup of for stuffing: 1½ cup mozzarella.
- Prepare 1/2 cup of cheese grated.
- You need 2 tbsp of onion finely chopped.
- Prepare 1/2 of capsicum red & green, finely chopped.
- You need 5 of olives finely chopped optional.
- It's 1/2 cup of Grated cabbage.
- Prepare 5 of jalapeno finely chopped optional.
- You need 1/4 tsp of salt to taste.
- You need 1 cup of other ingredients: flour / atta.
- You need 1/2 cup of pizza sauce.
- You need 2 tsp of chilli flakes.
- You need 2 tsp of mixed herbs basil, marjoram, oregano,rosemary, sage, thyme.
- It's 2 tbsp of oil for roasting or butter or ghee.
Pizza Paratha step by step
- To make a whole wheat dough in a bowl and cover with them. In a bowl mix all stuffing ingredients. Now pinch a ball sized dough, roll and flatten it. also dust with some wheat flour..
- Spread 2 tsp of pizza sauce leaving the space from sides place 1 tbsp full of prepared pizza stuffing in the centre..
- Sprinkle ¼ tsp chilli flakes and ¼ tsp mixed herbs. take the edge and start pleating bringing to centre..
- Also join the pleats together and secure tight.sprinkle some flour and roll slightly thick..
- Place the paratha on a hot tawa and cook for a minute. When the base is partly cooked (after a minute), flip the pizza paratha. also brush oil / ghee and press slightly. flip again once or twice till both the sides are cooked properly.
- Finally, serve hot pizza paratha with sauce..