Stuffed chicken braided bread. In this video you will learn how to make Chicken Braided Bread #ChickenBraidedBread #Chicken #bread This Chicken Braided Bread is very tasty and kids. Hi All, Hope you all are doing good. Swiss Chicken and Bacon Bread Braid.
Homemade chicken bread roll is a delicious and easy bread roll that is made everything from scratch at home.
I simply love the way it looks, braided and stuffed chicken bread.
One of the breads that would be sure to feature in my bakery, would be this braided bread stuffed with a chicken filling that's been bathed in creamy white sauce and.
You can cook Stuffed chicken braided bread using 17 ingredients and 11 steps. Here is how you cook that.
Ingredients of Stuffed chicken braided bread
- You need 500 gm of maida/All purpose flour.
- It's 10 gm of dried yeast.
- You need 400 ml of warm milk.
- You need 1 tsp of sugar.
- It's To taste of Salt.
- You need of For stuffing.
- Prepare 2 cup of cooked shredded chicken.
- Prepare 1 cup of boiled and finely chopped potato.
- You need 1 cup of mozzarella cheese.
- You need 1 of medium size finely chopped onion.
- Prepare 1/2 of medium size capsicum.
- Prepare 1 tsp of black pepper powder or as per taste.
- You need 1 tsp of mixed herbs.
- Prepare 1 tablespoon of finely chopped garlic.
- Prepare 1/4 cup of melted butter.
- It's 1 tablespoon of olive oil.
- You need as needed of Chilli flakes.
Stuff chicken breasts with your favorite fillings with one of our wonderful chicken breast recipes. Cajun-seasoned chicken breast stuffed with a cottage cheese and spinach mixture, then baked in butter. Serve with tossed salad, if desired. Chicken Braided Pie: Stuffed chicken inside the braided pie.
Stuffed chicken braided bread step by step
- For stuffing take a mixing bowl and mix chicken, potato, cheese, capsicum onion., pepper powder, herbs, garlic, olive oil and combine well.
- To make bread take a warm milk in a bowl, add dried yeast and sugar, mix well cover and let it rest for 10min.
- In a large mixing bowl take flour add salt mix well and combine it with milk mixture to form a rough dough(can use additional water/flour if required).
- Take out the dough on floured surface and knead it until soft and smooth.. Tuck the dough and place it in oil greased bowl and cover the bowl with clear sheet and let the dough rise for 2 hrs.
- Now dough must have doubled in size,place the dough again on floured surface and knead it again for another 10min well.
- Roll it in shape of large oval and place stuffing prepared as shown in pic and gently give straight cuts to the outer edges(u can add additional layer of cheese).
- Start braiding the layers simultaneously from both the sides.
- Once done,brush the bread with melted butter and sprinkle some mixed herbs and chilli flakes.
- Slowly lift the bread and place it on baking tray covered with baking sheet.
- Meanwhile preheat the oven and bake the bread for 25-30 min at 180 degrees or until golden brown(it depends on oven).
- Once done allow it to cool for 10 min, slice it to serve.
I made it like Fish Shape. Stuffed chicken inside the braided pie. I made it like Fish Shape. My Family liked this Lot and I bet I have a similar looking recipe for a "Braided Artichoke Bread". One of these days I'll get around to posting it.