Recipe: Perfect Veg.cheese burst paratha

Veg.cheese burst paratha. Hello everyone , this is Priyanka n today I'll tell you how to prepare instant and tasty stuff Paratha. You can serve this dish as a breakfast. The super-yummy Chilli Cheese Paratha is packed with delicious ingredients ranging from cheese spread and mayonnaise to green chillies, capsicum and spice powders.

Cheese burst parantha is a parantha which is filled with the immense amount of cheese and also famous as a street food. Take some amount of dough from the prepared dough and. paratha recipes are very frequent in my house, and most of the time is a quick and easy meal for lunch boxes. it is less messy and easy to package and moreover does not require any extra side dish for it. hence i make a variety of paratha recipes with several vegetable or pulses based stuffing. Mix Veg Cheese paratha is best breakfast dish for all, specially for kids. You can have Veg.cheese burst paratha using 18 ingredients and 6 steps. Here is how you cook that.

Ingredients of Veg.cheese burst paratha

1. You need For of Dough:.
2. It's 2 cups of all-purpose flour.
3. You need 1 cup of wheat flour.
4. It's to taste of Salt.
5. You need 3 (4 tsp) of oil.
6. You need As required of Water.
7. You need For of stuffing:.
8. It's 150 gms of regular cheese.
9. Prepare 100 gms of mozzarella cheese (optional).
10. It's 4 (5 tsp) of paneer.
11. Prepare 4 tsp of carrot(finely chopped).
12. You need 1 of small capscium.
13. It's 1 of mediun onion.
14. Prepare 1/2 cup of corn(boiled).
15. It's 1 tsp of chat masala.
16. Prepare 3 tsp of Italian herbs.
17. Prepare to taste of Salt.
18. It's 2 tsp of chilli flakes.

Kunal Kapur Snack Parantha Swap out your regular paratha recipe for this Broccoli Cheese Paratha. It's a fun way to sneak. Cheese burst parantha is a parantha which is filled with the immense amount of cheese. Ingredients For Cheese Burst Paratha Fry the paratha using cooking oil on a tawa/ frying pan.

Veg.cheese burst paratha step by step

1. Make a dough, mix all the ingredients together and add water as needed and a paratha like a dough and rest for 15 mins(if you have time then rest for an hour)..
2. For stuffing in a pan or thali grade cheese and put all the ingredients like vegetables and masala..
3. After one hour make a paida out of the daugh and make round shape and stuffed the mixture and fold from all the side..
4. Heat tava and cook it on a medium flame and spread oil on both sides and cook till it becomes golden brown..
5. Serve with sauce, green chutney, schezwan chutney..
6. Your quick and easy dinner is ready to enjoy..

Garnish the parathas with grated cheese and serve. Mix veg paratha made with whole wheat flour, mixed vegetables and spices. These are nutritious, healthy and delicious. Perfect for breakfast or school box. More paratha recipes Plain paratha Egg paratha Palak paratha Methi paratha.