Cheesy Pizza Buns.
You can have Cheesy Pizza Buns using 14 ingredients and 12 steps. Here is how you cook that.
Ingredients of Cheesy Pizza Buns
- You need of For Dough.
- Prepare of maida/All-purpose flour.
- You need of Warm Water.
- It's of Sugar.
- You need of Dry Yeast.
- It's of For stuffing.
- It's of finely chopped Onion.
- It's of Finely chopped Bell Peppers (Red, Green, Yellow).
- It's of Butter.
- It's of Black Pepper powder.
- It's of Chili Flakes.
- It's of Pizza Seasoning.
- Prepare of Pizza Sauce or Tomato Ketchup.
- It's of Salt.
Cheesy Pizza Buns instructions
- Take 1 cup warm water in a bowl, add 1 tbsp of sugar and let it dissolve. Now add 3/4th tbsp of Yeast to the mixture and let it rest for 10-15 mins for the yeast to activate and turn frothy..
- Take a mixing bowl or paradh(mixing plate), sieve 2 cups Maida, and a pinch of salt to get a lump-free dough. Add the yeast mixture to the dry ingredients and knead a sticky and soft dough which will ensure that your buns will be very soft. Knead the dough for 5-7 minutes, add 1 tsp butter and knead the dough again..
- Let the dough rest for 1 - 1.5 hrs for the first proofing or rising process. The dough will double up..
- Meanwhile, take a mixing bowl, add all the veggies, spices, and pizza sauce and prepare the stuffing..
- After the first proofing, punch the air in the dough, add 1 tsp of butter and knead again for 2-3 minutes. Divide the dough in equal portion and roll into a bun..
- Take a dough ball, flatten it with the help of your fingers, apply pizza sauce, add the stuffing and place a cheese cube in the middle. Now carefully seal the edges and roll it into a bun..
- Repeat the same process for all the dough balls..
- Place the rolled buns on the greased microwave plate..
- Brush butter on the buns and sprinkle some chili flakes and pizza seasoning on the buns..
- Preheat the microwave for 10 minutes at 180 degrees. Bake the buns at 180 degrees for 15 minutes..
- Remove the tray carefully from the microwave and brush more butter to make the crust soft..
- Enjoy the buns while it's hot..