Pampered Chef's Cool Vegi Pizza. On a Pizza Stone, arrange the dough triangles in a circle with points in the center and wide ends toward the outside. Remove from the pan from the oven and let cool completely. Cool Veggie Pizza This cold appetizer pizza is an all-time favorite.
Spread dough onto baking stone and using the pizza roller, press seams together.
Blend remaining ingredients and spread on cooled crust.
Top with three (or more) of the following: red/green pepper, mushrooms, tomato, broccoli, black olives.
You can cook Pampered Chef's Cool Vegi Pizza using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Pampered Chef's Cool Vegi Pizza
- It's of pkg cream cheese.
- It's of flat cressent roll dough.
- It's of dill weed.
- It's of mayonnaise.
- You need of Salt and pepper.
- It's of Any diced vegetables you like.
- You need of garlic pressed.
This is a Pampered Chef recipe that features a tender crescent roll crust topped with herbed cream cheese and crispy, coloful vegetables.. There isn't anything special that you need to know though - I find it a great recipe that is straight-forward. Blend cream cheese, mayonnaise, dill weed, salt and pepper. Spread the cream cheese mixture on top of cooled crust.
Pampered Chef's Cool Vegi Pizza step by step
- Roll out your cressent roll dough onto a baking sheet or pizza pan and bake for 13 to 15 min on 375°.
- While this bakes set out the cream cheese to soften, and dice your vegetables. We used carrot, broccoli, cucumber, mushroom, peppers, green onion, and spinach leaves..
- In a bowl mix the softened cream cheese, mayonnaise, dill, garlic, salt and pepper..
- Once the crust is baked and cooled spread on the cream cheese mixture, and top with vegetable's..
- Note: The base for this pizza makes a great dip for your vegetables if you want to stay away from the carbs, just skip the crust..
Coarsely chop or crinkle cut chosen vegetables. Sprinkle layer of each vegetable over pizza. This appetizer is a cool pizza made with refrigerated crescent roll dough and topped with finely chopped vegetables. Zucchini, mushrooms, green peppers, green onions and tomatoes all work well as toppings. Explore Pampered Chef to find top kitchen products, recipes, and party ideas you'll love, plus details on how to share the love as a Pampered Chef consultant.