How to Prepare Appetizing Chicken pesto pizza

Chicken pesto pizza. Easy pizza dinner that uses chicken and pesto for a great meal. If fontina is not available at your store, just substitute mozzarella. This pesto chicken pizza is fresh and flavorful.

Use leftover rotisserie chicken, fresh tomatoes, pesto and cheese! Here is my recipe for Roasted Garlic Chicken & Mozzarella Pizza with Homemade Basil Pesto. For an appetizer, cut pizza into bite-size squares, and insert a party toothpick into each piece. You can cook Chicken pesto pizza using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Chicken pesto pizza

1. You need 1 packages of fully cooked chicken strips.
2. You need 1 of nana flat bread (or ready made pizza crust).
3. It's 1 small of jar of basil pesto.
4. Prepare 1 tbsp of olive oil.
5. Prepare 1 small of tomato.
6. It's 1/2 can of sliced black olives.
7. You need 1/2 can of sliced mushrooms.
8. You need 1 packages of shredded mozzarella cheese.
9. You need 1 pints of shredded parmesan cheese.

Sprinkle the pizza with fresh cracked pepper for an extra boost of flavor. Chicken Pesto Pizza has to be one of my FAVORITE pizza recipes of all time. Pair it with a thin crust and you are talking! I love how easy this recipe is.

Chicken pesto pizza step by step

1. cook nana bread on a flat top stove with olive oil. about 2 minutes on each side. then remove from heat.
2. put pesto sauce on next.
3. add mozzarella then chicken strips.
4. add black olives n mushrooms.
5. then more mozzarella n parmesan cheese.
6. top it off with sliced tomatoes ma little more cheese.
7. put in the oven on broil for 4 to 5 minutes (depends on the oven).

Chicken Pesto Pizza combines all of your favorite flavors into a convenient easy to eat pizza recipe that is elegant and delicious while being favorite comfort food. Make it on the grill for an even tastier pizza! Homemade chicken pesto pizza with the crispiest crust, loads of walnut pesto and a kick from pepper jack cheese. This chicken pesto pizza is topped with basil pesto seasoned chicken, three cheeses, fresh tomatoes and baby spinach; it is suprisingly easy to make and tastes like restaurant quality pie. Place the pesto onto the pizza dough and spread it around the surface of the pizza.