Homemade Margherita Pizza.
You can cook Homemade Margherita Pizza using 5 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Homemade Margherita Pizza
- You need of pizza dough.
- You need of basil whole leaves.
- Prepare of tomatoes.
- Prepare of garlic , minced.
- It's of mozzarella cheese.
Homemade Margherita Pizza instructions
- This is a general recipe. A lot of pizza making is technical so adjust dough hydration, temp, and cook times to fit your oven..
- Crush or lightly puree your tomatoes. In a stock pot, saute garlic a minute or two but do not brown.
- Add tomato puree and mix well, reduce heat to gentle simmer and let reduce so that it's thick and not soupy. Season to taste.
- In a bowl add basil leaves and a touch of olive oil to coat them. This will prevent them from drying out and burning..
- Stretch your dough and put it on your peel, add sauce, mozzarella slices, and basil leaves..
- Bake at 550F for 8 minutes.