Recipe: Tasty Baked Orzo Pasta

Baked Orzo Pasta.

You can cook Baked Orzo Pasta using 20 ingredients and 6 steps. Here is how you cook it.

Ingredients of Baked Orzo Pasta

1. You need of uncooked orzo pasta.
2. Prepare of garlic powder.
3. It's of onion powder.
4. You need of salt or to taste.
5. You need of butter.
6. It's of For the meat sauce.
7. Prepare of chicken breast.
8. It's of Chicken ham cut into small pieces.
9. You need of big carrot cut into small cubes.
10. Prepare of cellery cut into small cubes.
11. It's of Button mushroom, cut into small cubes.
12. It's of minced garlic.
13. Prepare of big yellow onion, diced.
14. You need of cooking cream.
15. Prepare of chicken stock (200ml).
16. You need of Salt, pepper.
17. Prepare of plain flour and 1 big egg.
18. You need of For cheese topping.
19. Prepare of pizza plus cheese.
20. Prepare of Dried parsley.

Baked Orzo Pasta instructions

1. Cook the orzo pasta as per package instruction. Not too soft please. Season with garlic powder, onion powder and salt. Add 1.5 tbsp of butter. Set aside..
2. Cut chicken breast into bite size, marinate with 1 tsp of salt and black pepper for 15 minutes.
3. Heat up oil or butter in a pan, saute the garlic and minced onion until fragrant. Add the chicken, cook until no longer pink, add carrot and celery, cook until softened. Lastly add mushroom. Once the vegatables are cooked, add in a package of cooking cream and chicken stock. Gentle simmer for few minutes. Season with salt and black pepper. Mix in a tablespoon of plain flour, and continue cooking until the sauce is thicken slightly..
4. Off the heat, let it coola bit and then add one egg. Mix well. Add in the cooked orzo pasta. Mix well and transfer the pasta and sauce to the baking pan.
5. Sprinkle cheese, cheese and more cheese.
6. Baked 190 degree celcius for 15-20 minutes until the cheese melts.