How to Make Appetizing The CheeseCake Factory~ Chicken Madeira

The CheeseCake Factory~ Chicken Madeira.

You can have The CheeseCake Factory~ Chicken Madeira using 20 ingredients and 6 steps. Here is how you cook it.

Ingredients of The CheeseCake Factory~ Chicken Madeira

1. It's of boneless skinless chicken breast.
2. You need of McCormick montreal chicken seasoning.
3. It's of black pepper.
4. Prepare of garlic salt for chicken.
5. Prepare of oil.
6. You need of mozzarella cheese.
7. Prepare of sauce.
8. It's of madiera wine.
9. It's of beef stock.
10. It's of butter.
11. Prepare of onion flakes.
12. You need of dried chives.
13. You need of pepper & salt to taste.
14. You need of fresh mushrooms sliced.
15. Prepare of flour add broth to make a slurry( optional) to thicken.
16. You need of asparagus.
17. You need of asparagus.
18. Prepare of butter.
19. It's of olive oil.
20. Prepare of garlic salt & salt to taste.

The CheeseCake Factory~ Chicken Madeira step by step

1. preheat oven to 400°F.
2. add your chicken breast to a bag pound out your chicken to how thin you want it..
3. in another small pan add butter & olive oil add in asparagus, add pinch of salt & garlic salt cook about 8minutes set aside.
4. season both sides of chicken generously. add oil to a pan, add chicken when hot cook 6-7minutes you want a good golden color on each side.set aside in a foil lined plate to seal in juices..
5. in the same pan add olive oil and add in mushrooms, give a pinch of salt & pepper stir fry atleast 2minutes. Now add in wine & beef stock along with butter, & chives & onion flakes cook down about 15-20minutes.taste for seasonings.if sauce is to thin add 2tbspn flour with some broth into a bowl, then whisk into sauce to thicken.
6. add asparagus to chicken top with cheese bake in oven 10minutes till melty top with sauce..