Recipe: Perfect Amy's Gourmet Neapolitan Pizza

Amy's Gourmet Neapolitan Pizza.

You can cook Amy's Gourmet Neapolitan Pizza using 23 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Amy's Gourmet Neapolitan Pizza

1. You need of Whole wheat (or white) flour.
2. Prepare of Yeast.
3. You need of Kosher salt.
4. Prepare of Sugar (or agave, honey, etc).
5. Prepare of Warm water.
6. Prepare of Garlic, oregano, crushed pepper, basil, etc.
7. You need of Sauce.
8. You need of Roma or grape tomatoes, sliced and gutted.
9. Prepare of Chopped onion.
10. It's of Green and red bell peppers.
11. You need of Celery.
12. Prepare of Kosher salt.
13. Prepare of Sugar.
14. Prepare of Balsamic vinegar.
15. Prepare of Basil.
16. Prepare of Oregano.
17. You need of Garlic.
18. You need of toppings.
19. Prepare of Ricotta cheese.
20. Prepare of Shredded cheese.
21. You need of Tomato, onion, pepper, capers, mushroom, pineapple, meat, etc.
22. Prepare of optional.
23. You need of Marinara or Alfredo.

Amy's Gourmet Neapolitan Pizza step by step

1. In a large bowl, add warm water and yeast. Let fit for 1-2 minutes..
2. Add salt and sugar..
3. Slowly add flour in 1/2 cup increments. At some point you will begin needing the dough. You may not need all if the flour. Make sure it's not too tough. Do not over work..
4. Let dough rise atop the preheating oven for the duration if the preparation of the other ingredients in bowl..
5. Prepaid the sauce by either mixing ingredients with olive oil and oven roasting on a baking sheet until soft OR cooking in large sauce pan..
6. Once the sauce mixture is ready pur?e it in blender or food processed to desired consistency..
7. Roll dough out on flour coated surface and create crust to desired thickness. Place on floured baking sheet..
8. Spread sauce evenly and top with toppings. Make sure you layer the toppings that will over dry under cheese..
9. Bake at 375' for 20-30 minutes or until crust is golden brown and crisp..