Fragrant Maple Cheese Nut Mochi.
You can cook Fragrant Maple Cheese Nut Mochi using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Fragrant Maple Cheese Nut Mochi
- Prepare of Mochi rice cakes.
- You need of Salted butter.
- You need of Soy sauce.
- It's of combined Walnuts and almonds (salted).
- Prepare of Maple syrup.
- It's of Samsoe cheese (or pizza cheese, etc).
- You need of Cinnamon.
Fragrant Maple Cheese Nut Mochi instructions
- If you have time, dry roast and finely chop up the walnuts and almonds. Also finely chop up the cheese and set aside..
- Add the butter and mochi to a frying pan, and cook both sides well on medium heat. Make sure the center is cooked through..
- Once the mochi has cooked through, reduce the heat, pour the soy sauce over it evenly to make sure it's coated well..
- Next add the maple syrup and the ingredients from Step 1 and mix together. Once the cheese has melted, plate and top with cinnamon if you'd like..