Recipe: Delicious Fried Pineapple & Caramelised Onion Pizza

Fried Pineapple & Caramelised Onion Pizza.

You can cook Fried Pineapple & Caramelised Onion Pizza using 18 ingredients and 11 steps. Here is how you cook that.

Ingredients of Fried Pineapple & Caramelised Onion Pizza

1. You need of Canola oil, for frying.
2. You need of recipe Pizza Dough, recipe follows.
3. You need of large onion, cut into thin wedges.
4. It's of salt and pepper.
5. Prepare of light brown sugar.
6. Prepare of balsamic vinegar.
7. Prepare of olive oil or butter for sauteing.
8. You need of pineapple rings.
9. It's of goat cheese.
10. It's of milk.
11. Prepare of fresh basil for topping.
12. Prepare of Pizza dough.
13. You need of all-purpose flour.
14. You need of olive oil, plus more for bowl.
15. You need of sugar.
16. Prepare of sea salt.
17. It's of active dry yeast.
18. You need of warm water (110 to 115 degrees F).

Fried Pineapple & Caramelised Onion Pizza step by step

1. Add yeast to warm water and let it sit for 10 to 15 minutes..
2. Combine all the dry ingredients in a bowl..
3. Add oil and yeast mixture to dry ingredients and knead until smooth and elastic..
4. Lightly oil a large bowl, add the dough ball to it, cover and set in a warm place until doubled, about 1 hour..
5. Divide the dough in half  and roll into 1/4-inch thick rounds..
6. Heat the oil and drop the pizza dough rounds. Cook for 2 minutes, turn over and cook for 1 minute more..
7. To caramelise onion, saute onions in oil/butter with salt for 12-15 minutes. Add brown sugar, balsamic vinegar and pepper powder and cook for 5 more minutes..
8. Preheat oven to 475 degrees F..
9. Whisk goat cheese with splash of milk to thin so it’s spreadable..
10. Place fried pizzas in a baking tray. Spread with goat cheese and top with pineapple rings, caramelised onions and fresh basil. Drizzle with olive oil..
11. Bake at 475 F for 12 -15 minutes..